Finger food is the ultimate party food. No muss, no fuss. Just pick up a bite and continue to visit with everyone. Everyone loves finger food. Even kids love food they can handle; there is something satisfying about touching your food.
Serve them at parties, when you watch a movie or a sporting event, or even when you all get together to play a board or video game. Finger foods add to the enjoyment of your evening because they are just plain fun to eat.
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Finger foods can range from deviled eggs to shrimp cocktail to entire meals made of these delectable little bites, such as tapas. Have fun when you select finger foods. Choose some cold dishes that can be made ahead of time as well as some that you can warm up at the last minute. Finger foods let you relax and enjoy the party with your guests.
If you want something elegant, spread slices of prosciutto with seasoned cream cheese and roll them up. Instant finger food! Simpler fare can include chips and dips, quesadilla wedges and even cheese and crackers. Do not let this simplicity fool you. You can also come up with some incredibly delicious finger foods like stuffed mushrooms and bacon wrapped shrimp.
Finger foods should be simple to prepare. You could simply roll up some tuna salad in a lettuce leaf or wrap potato cubes with bacon. Serve them with fancy toothpicks and they look elegant and sophisticated. Sprinkle deviled eggs with a dash of paprika and you suddenly turn blandly colored mashed eggs into a stunning dish that contrasts the bright red of the paprika with the creamy yellow of the yolks. It does not take long to come up with some tasty appetizers for your guests.
Finger foods also look best with some thought put into their presentation. Display them on platters decorated with paper doilies or with some curly parsley and cherry tomato wedges poised artistically among the goodies. It only takes a few moments to think of great ways to display your dishes. You put all the effort into making them, so add a few more minutes to make them look their best.
Recipe for Mini Deep Dish Pizzas
Young and old will love these small deep pizzas. They are great for snacks, kids' parties or anytime you want a fun finger food.
What You Need
- 1 pound ground beef
- 1 jar (14 ounces) of your favorite spaghetti sauce
- 2 tubes refrigerated biscuits
- 1 cup shredded cheese (you can mix both cheddar and mozzarella if you like)
How to Make It
Cook the ground beef in a large skillet, stirring frequently so it is crumbled. Once it is all browned, drain the excess fat. Add the jar of spaghetti sauce and stir well. Let the sauce heat through for 5 to 10 minutes.
Open the biscuit containers and remove all the biscuits. Press each biscuit into a greased muffin cup. Spoon 2 tablespoons of the beef mixture into the center of the biscuits.
Bake in a 375 degree Fahrenheit oven for 15 to 17 minutes or until the biscuits are golden brown in color. Pull them out and sprinkle each one with cheese. Bake another 3 minutes until cheese is bubbly.
Party Food Ideas - Easy Finger Foods
Easy party appetizers can turn your event from a chore to a pleasure. You can rest assured that your guests will enjoy your easy appetizer recipes and you can relax and enjoy the party.
EasyAppetizerRecipes.net - You Make the Appetizers, We Help You Make Them Delicious
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